Herb Vinaigrette Dressing

written by The Recipe Exchange | February 25, 2016

Ingredients

4 garlic cloves (medium, crushed)
10 tbs red wine vinegar
10 tbs extra-virgin olive oil
1/2 tsp salt
1/2 tsp ground pepper (fresh)
1 pinch celery salt
1/2 tsp dry mustard
1/2 tsp dill weed
1/2 tsp dried oregano
1/2 tsp dried basil
2 scallions (small, minced fine)
1 tbsp lemon juice

Directions

Mix all ingredients in a container with a tight lid. Shake vigorously before serving.