Oil and Tarragon Vinegar Salad Dressing

written by The Recipe Exchange | June 29, 2017

Ingredients

1⁄3 cup tarragon vinegar
2⁄3 cup olive oil
2 -4 cloves garlic, minced
1 teaspoon salt
1⁄2 tablespoon fresh coarse ground black pepper or 1⁄2 tablespoon fresh ground black pepper
1 tablespoon tarragon

Directions

Mix all ingredients in a jar or bowl.
Refrigerate before serving for about an hour.
Shake well before serving.