Moroccan Quinoa

written by The Recipe Exchange | June 28, 2015

Ingredients

1/2 cup quinoa
1 tsp salt
1/4 tsp ground cumin
1/4 tsp coriander seeds
1/4 tsp turmeric
1/4 tsp cayenne
salt (for seasoning)

Directions

Rinse and cook quinoa according to the package instructions.
Add the cumin, coriander seeds, turmeric, and cayenne.
Season with salt and serve.