Quick Candied Yams

written by The Recipe Exchange | December 15, 2023

Ingredients

1 (40 oz.) can Bruce’s Yams Cut Sweet Potatoes; drained and syrup reserved
1/2 cup butter
2/3 cup white or brown sugar
2/3 cup syrup from can

Directions

Heat oven to 350°F.

Place Bruce’s Yams Cut Sweet Potatoes in a shallow baking dish; set aside.

Combine butter, sugar and syrup in a small saucepan. Bring to a boil, reduce heat and simmer until thicken, stirring occasionally.

Pour sauce over sweet potatoes, and bake for 20-30 minutes.

Sweet potatoes may be sprinkled with nutmeg and/or ground cinnamon before serving.